April Featured Artists – Lynne Lockhart & Kirk McBride

April means showing New Work by Lynne Lockhart and Kirk McBride. This is year 18 for this tradition. All year we watch what comes out of their studios but this gives us a time to put many of those paintings on our gallery walls. The past year has given Lynne and Kirk great scenery and even weather to paint. Lynne continues to find unsuspecting animals to capture while Kirk still finds beautiful sunrises and sunsets to show the beauty of our marshes and beaches. Take them away from the Eastern Shore and they come home with new studies or photographs as references for studio paintings. Check thier websites – Lynne Lockhart and Kirk McBride – to see their recent work. Check our Facebook page for albums of all of the paintings in the show.

Lynne Lockhart

Kirk McBride

April Featured Wines – 2023 Fess Parker Santa Barbara Chardonnay & 2023 Old Soul Petite Sirah, California

In April we are heading to California for wines from two wine areas and two different producers. The white is 2023 Fess Parker Santa Barbara Chardonnay. The late actor Fess Parker, aka Davy Crockett and Daniel Boone, ventured into cattle farming and growing grapes when he retired from acting. In 1989 Fess Parker Winery was opened in Santa Barbara. Today his children carry on the tradition. This vintage is made from grapes harvested from 9 vineyards in Santa Barbara County and is 100% barrel fermented and aged in French and Hungarian oak. It received a 91 from Wine Enthusiast.

The red selection is 2023 Old Soul Petite Sirah from Oak Ridge Winery in Lodi. If you check their website you will see we have featured Maggio and Blazon wines produced by Oak Ridge. Petite Sirah is its own grape variety that comes from a cross between Syrah and Pelousin. It is a more tannic and rustic wine than Syrah. This is a full-bodied red so get the grill ready

2023 Fess Parker Santa Barbara Chardonnay, California $18

This Chardonnay is medium bodied, with some acidity. It offers a lot of wine for the money, displaying ripe apple, lemon peel, and melon, with more subtle honeysuckle, mineral, and spice notes, punctuated by buttered toast on the finish. This is a versitile Chardonnay. Alcohol: 14.1%

2023 Old Soul Petite Sirah, Lodi, California $13

This is a blend of 77% Petite Sirah, 12% Zinfandel 6% Petit Verdot & , 5% Malbec. This is a dark, inky color with aromas of boysenberry and blackberry. Vanilla bean and toasted caramel are framed with spicy oak and lush, velvety tannins.This is a full bodied wine ready for grilled meats.Alcohol: 14.5%

May Featured Wines – Castellani Vermentino & Castellani Chianti Classico Reserva, Italy

We are back to Italian wines in May. The Castellani Family has a history of winemaking for over 150 years. They continue to perfect the varietals that flourish in Tuscany. The Castellani Vermentino vineyards are close to the Mediterrean Coast where the grape is perfectly acclimated to the sea breezes and sunlight. 2022 Castellani Vermentino is our selection. There are few white grapes that do well in this part of Tuscany. The red is 2017 Castellani Chianti Classico Reserva from the Chianti region of inland Tuscany. To be considered a Chianti, wines produced in this region have to meet certain conditions which are mandated by law. All Chiantis must have at least 70% Sangiovese. To be a Chianti Classico the wine must have 80% Sangiovese. Reserva means it has been aged for 24 months.

2022 Castellani Vermentino, Tuscany, Italy $16

In color this wine is straw yellow with light golden hues. The bouquet is complex with floral notes, white flowers, with stone and Mediterranean spices, sage, rosemary and mint. It is a full bodied and well-balanced wine. An easy white to pair with seafood and poultry. Alcohol: 12.5%

2017 Castellani Chianti Classico Reserva, Italy $16

This is a clear, medium ruby wine. There are notes of tart red cherry, raspberry, and red currant along with savory dried thyme, and earth. There are also notes of baking spices, and perhaps some cedar.This is a good wine with medium complexity of aromas and flavors.Of course, perfect of Italian food. Alcohol: 13%

Featured Wines for November – EA Branco & EA Tinto, Alentejo, Portugal

This month we return to one of my favorite wine countries, Portugal, specifically the Alentejo wine region. This region is located in Portugal’s south central and eastern part of the country, bordering Spain, and covering more than 30% of the country. The area was initially known for cork production before the European Union in the 1980’s provided funding to Alentejo wine cooperatives to produce high-quality wines. This financial boost has now created the largest wine producing region in Portugal. There are 8 subregions. This month’s wines are from Evora, a lovely UNESCO World Heritage Site that has been shaped by 20 centuries of history of occupation by the Celts, Romans and Moors. Having withstood a 1755 eathquake that destroyed many towns in Portugal, today Alentejo is an architectural gem with many architectural elements of those who controlled the region through a long history – particularly religious history. The November wines are produced by Cartuxa Winery. The family behind this winery has an amaging history and mission. To read about of the family and the Eugenio de Almeida Foundation, the owner of the winery, go to their website. This is a remarkable story.

Now the wines – 2022 EA Branco and 2020 EA Tinto. As with most Portugese wines, both are blends of indigenious varietals only produced in Portugal. The white varietals are Antão Vaz + Arinto + Roupeiro. The red varietals are Aragonez, Trincadeira, Alicante Bouschet and Syrah which we have tasted in previouslly offered Portugese wines. With both wines priced at $15, you will find them easy to drink and drinkable now. And, of course, the bottles are corked!

2022 EA Branco, Alentejo, Portugal $15

This blend is clear, brilliant straw to golden yellow color. Mid-intense aromas of white and yellow fruits and flowers, notes of melon, pear, green apple, minerals. Medium-bodied with nice, fresh acidity and alcohol. The finish is lively, smooth, a bit dry and persistent. Perfect pairing: pasta filled with Brie cheese Alcohol: 13.5%

2020 EA Tinto, Alentejo, Portugal $15

This wine has floral fragrances such as nutmeg, cherry, plum and rose. The palate brings a silky mouthfeel with ripe fruit and spice flavors such as cherry, plum, red raspberry, white pepper and baking spices. Vibrant acidity adds a brightness to the fruit. Medium-bodied makes it very food friendly. A great pairing with poultry or lean pork. Alcohol: 14%

Featured Wines for October – 2022 Maggio Sauvignon Blanc & 2021 Maggio Cabernet Sauvignon Lodi, California

For five generations the Maggio family has been growing wine grapes in Lodi, California, providing winemakers with superb fruit to make their wines. In 2002, the family started making their own wine using the same estate grown fruit they sold for so many years. They now produce wines under the family name, Maggio Family Vineyards by the Oak Ridge Winery.

October’s white selection 2022 Maggio Sauvignon Blanc will bring a California Sauvignon Blanc to our shelves. The red selection is 2021 Maggio Cabernet Sauvignon. Both are sustainably grown in the Maggio vineyards. At $11 these wines come from their most affordable Maggio line. Their expensive labels are Maggio Estates, but for the price, this month’s wines are versatile and enjoyable, not $35-$40. If you attended any performances at the Freeman Stage this year and purchased wine, you were drinking Maggio Family Vineyards. Tastings will be against another California Cabernet Sauvignon and a Sauvignon Blanc from South Africa.

2021 Maggio Sauvignon Blanc, Lodi, California $11

This unoaked wine has a smooth and refreshing mouthfeel and exhibits an array of citrus aromas. With white stone fruit accents and its softer lingering finish this wine offers a lighter alternative to white wines such as Chardonnay.This wine is perfect with light appetizers, grilled poultry, pizza, pork chops. Alcohol: 12%

2021 Maggio Cabernet Sauvignon, Lodi California $11

This Lodi Cabernet has rich berry fruit with oak and vanilla notes. With hints of baking spices, it reminds one of a mouthwatering berry pie, tasty crust and all. It has a medium body and gentle tannins making for very pleasurable wine drinking. This is a go-to wine for food pairing flexibility with grilled or roasted meats. Alcohol: 13.5%

September Featured Wines -Terres Des Treize Vents, Picpoul de Pinet, Languedouc, France & Terres Des Treize Vents Pays d’Oc Rouge, France

The white selection is 2020 Terres Des Treize Vents, Picpoul de Pinet. Picpoul de Pinet is an AOC appellation within southern France’s Languedoc region. It specializes in crisp, well-textured citrus-scented white wines exclusively from Picpoul grapes. In March we featured a California Picpoul by Bonny Doon. You may remember this as a crisp, green wine with minerality due to a dry climate. For this wine those characteristics come from the Mediterranean Sea climate.

The red is 2020 Terre Des Treize, Pays d’Oc Rouge. This blend carries the IGP classification consistent with the varietals used in the region. It is a blend of 50% Petit-Verdot & 50% Syrah. After a great deal of searching I have found little information on this wine, so I am just going with my sales reps recommendation! This is how we explore wines of the world! I am taking a bottle home to taste tonight. My review is below!

2020 Terres Des Treize Vents, Picpoul de Pinet, Languedouc, France $13

This wine is very dry, crisp and fresh; You catch apple and citrus flavors with a clean nice clean finish. Picpoul de Pinet can often be overly plain & simple, but this has a lovely, subtly fruity quality. Drink the youngest vintage available – it’s best when it’s freshest. Great with fresh seafood…Alcohol: 13%

2020 Terres Des Treize Vents Pays d’Oc Rouge, France $11

It is a nice 50/50 blend – medium body without a lot of tannins expected with Petit-Verdot. The lighter Syrah tannins balance the heavy Petit-Verdot tannins. This is a good pairing for charcuterie or spicy meat dishes. Very drinkable – especially for the price. Alcohol: 12.5%

Featured Wines for August – Mary Taylor Gaillac Perle (Nathalie Larroque) & Mary Taylor Buzet (Christophe Avi), Southwest France

We have featured many Mary Taylor White Label Wines but there a few more on our list. August wines are from 2 small appellations in the Garonne subregion in Southwwest, France – Gaillac and Buzet. Gaillac, believed to be the oldest vineyards in France, is northwest of Toulouse. Buzet is northwest from Gaillac on the left south bank of the Garonne River. If you follow Mary Taylor Wine, you know she searches for producers who grow and process indigenous grapes. Both of these appellations are only now becoming better known in the wine world.

2020 Mary Taylor Gaillac Perle (Nathalie Larroque), Southwest France, $16

This wine is rich and slightly honeyed with a nose of extreme minerals and earth and a balance of raciness and richness on the palate. The word “Perlé” indicates a slight prickle of nearly imperceptible bubbles in the wine. Enjoy on its own as an aperitif. Pair with rich and spicy foods; Indian Vindaloo, Korean spicy pork, mapo tofu, or Thai curries.Alcohol: 13%

This bold and structured wine is a blend of 80% Merlot and 20% Cabernet Sauvignon. It displays rich red berry fruit, coffee beans, and tobacco. The unoaked palate is silky and graceful.The wine has ripe tannins and a generous texture that offers a good mix of black fruits and acidity. This a a wine to pair with summer grilled meats. Alcohol: 13.5%

2019 Mary Taylor Buzet (Christophe Avi), Southwest France $17

This bold and structured wine is a blend of 80% Merlot and 20% Cabernet Sauvignon. It displays rich red berry fruit, coffee beans, and tobacco. The unoaked palate is silky and graceful. The wine has ripe tannins and a generous texture that offers a good mix of black fruits and acidity. This a a wine to pair with summer grilled meats. Alcohol: 13.5%

Featured Wines for July – 2018 Coto de Imaz Reserva Blanco & 2021 El Coto Estate-Grown Rosado, Rioja, Spain

Each year I like to introduce a rose wine when I think such a change will be enjoyed. Summer is a perfect time although the French drink roses all year since they are such good “food” wines. I also attempt to find roses made in different regions and from different varietals.This month’s wines are produced by El Coto Winery in Rioja, Spain.

2018 Coto de Imaz Reserva Blanco, Rioja, Spain $18

This is a light to medium wine with defined body and fine balance. It has a zesty freshness of pineapple and lemon but a softening with creamy structure and a light nutty finish. This vintage has received high marks and is considered a great pairing for hors d’euvres and charcuterie as well as fish and chicken. Alcohol: 12.5%

2021 El Coto Estate-Grown Rosado, Rioja, Spain $11

This salmon colored rose has aromas of tangerine, raspberry and sage. It has a pleasant feel in the mouth with flavors of lemon curd, strawberry, vanilla and lavender. There is light floral finish. This favorably rated rose is a perfect compliment to salads, chicken and fresh from the dock seafood. Alcohol: 13.5%

June Featured Wines – Cline Family Cellars Chardonnay & Cline Family Cellars Pinot Noir, California

Cline Family Cellars was started in 1982 by Fred and Nancy Cline in Oakley, California, Fred was one of the original Rhone Rangers and began planting vineyards dedicated to Syrah, Viognier, Marsanne, and Roussanne. Some of his first vintages were from original plantings of Mourvèdre, Zinfandel, and Carignane, dating back to the 1880s. Since those first plantings, the family has continued to plant vineyards throughout Sonoma County, expanding to include more classic varieties like Pinot Noir and Chardonnay. This is still a family operation which has brought in some of the best winemakers from other parts of the wine world. It is a certified sustainable winery.

2021 Cline Family Cellars Chardonnay, California $16

This is a bright wine with plentiful tropical and stone fruit flavors balanced with oak and vanilla complexity that leads to a long and luscious finish. It is delicious wine mixture of oak and stainless fermentation with just the right amount of secondary fermentation. It has flavors of stone fruits and melon adding wonderful accents of fresh-baked bread Alcohol: 14.5%

2020 Cline Family Cellars Pinot Noir, California $20

Cline Pinot Noir has sumptuous flavors of raspberry, lilacs and dark chocolate, with subtle hints of vanilla and toasted oak. Bright red fruit characteristics emerge along with deep, color, lush body, touches of vanilla and spearmint followed by delicate strawberry flavor. Red fruit greet you on the nose and on the palate richness making this a superb drinking experience . Alcohol: 14.0%

May Featured Wines – 2022 San Felice Perolla Vermentino & 2020 San Felice Chianti Classico DOCG, Tuscany, Italy

Agricola San Felice is recognized as an innovative Italian estate, partly because of its ability to spot trends before they develop and partly because of its intense research and experimentation. At the same time, however, its production style accentuates the uniqueness and typical character of its territory by retaining a close attachment to tradition. The estate is situated in the municipality of Castelnuovo Berardenga, near Siena, in other words, right in the heart of Tuscany’s Chianti Classico territory. This is the type of producer we like to offer wine club members.

The white selection, Agricola San Felice Perolla Vermentino (2021), is grown southwest of Siena in Maremma on the coast of Tuscany. A traditional grape in the Maremma, Vermentino ripens to perfection on the hills of the Perolla estate, thanks in part to the moderating influence of the moderating influence of the nearby Mediterranean.

The red selection, Agricola San Felice Chianti Classico DOCG (2020) is the first Chianti we have carried in a long time. Wine Spectator scored this as #24 on the best price list. This Chianti, mostly Sangiovese with 10% of each Colorino and Pugnitello has received rave reviews from buyers.

2022 San Felice Perolla Vermentino, Maremma, Tuscany $15

This is a dry, yet smooth white wine with a rich fragrance. On the nose, scents of grapefruit citrus emerge, along with spring blossoms and newly-mown hay. The palate shows a refreshing crispness, with subtle citrus in the background. Alcohol: 13.0%

2020 San Felice Chianti Classico DOCG, Tuscany $19

This is an example of a light and classic Chianti. Ruby red in color with the typical orangish, brick red hues of Sangiovese. It has complex notes of tart cherries, herbs like oregano, leather, tobacco, Italian salami. Light bodied, soft tannins, medium acid, and a medium long dry savory finish. Alcohol: 13.0%