Featured Wines for November

November 1, 2019 · by ·

2017 Red Newt Cellars Circle Riesling, Finger Lakes, New York $13

Circle Riesling is meant to be a quintessential example of Finger Lakes Riesling with a touch of residual sugar to bring out the rich orchard fruit flavors without overwhelming the lemon zest and citrus that make it crisp and refreshing to drink. The overall wine is easy to drink. This is a great Thanksgiving choice. Alcohol: 12.5%

2017 Red Newt Cellars Cabernet Franc, Finger Lakes, New York $21

Red Newt Cellars Cabernet Franc has bright aromas of red raspberry and fresh herbs that show elegantly in a nose that is complex. Cranberry and red cassis flavors on the palate combine with overtones of smoke, producing a wine that is structured by delicate and well incorporated tannins. This is a fruit forward wine. Alcohol: 13.9%

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October Featured Wines – 2018 Wapisa Sauvignon Blanc, Coastal Patagonia, Argentina & 2018 Verum Pinot Noir, Alto Valle del Rio Negro, Patagonia, Argentina

October 1, 2019 · by ·

2018 Wapisa Sauvignon Blanc ($15) has distinctive, vivid aromas and zesty acidity, which express the complexity of the soil and the sea breezes of the Atlantic Patagonia region. Inviting whiffs of citrus and delicate white flowers have a touch of fresh ginger and sea-breeze. On the palate, flavors of pink grapefruit and kafir lime come together with tropical guava to create a refreshing and utterly unique wine. Alcohol: 12.5%

2018 Verum Pinot Noir ($18) is bright ruby red with orange tones. It has aromas of red fruit and roses. It opens up in the middle of the palate with elegant red fruit notes. It has round and silky tannins and is balanced and elegant. It is medium bodied and is very delicately oaked. This allows the subtle, spicy, fresh tobacco and raspberry notes to have free rein. It is considered one of Patagonia’s best. Alcohol: 13.9%

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September Featured Wines – Cantina Del Taburno, 2017 Greco & 2015 Fidelis, Campania, Italy

September 1, 2019 · by ·

2017 Cantina del Taburno, Greco $16

This is a very concentrated wine. The aroma is complex, with dry apricot, citrus peel and honey notes. It is elegant with fruity, dry apricot, citrus peel and honey tones.This is full, fruity, warm, fresh and quite supple. This is a great pairing for risotto, pastas with cream sauces, chicken and salmon. Alcohol: 13%

2015 Cantina del Taburno, Sannio Aglianico Fidelis $15

Fidelis is 95% Sangiovese and 5% Merlot. It is a savory deep red with ruby reflections. It has an intense aroma with red fruit, tobacco and black pepper notes. In the mouth it is supple with well blended tannins that finishes with spicy notes. This pairs well with traditional Italian dishes with red sauce. Alcohol: 13.5%

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August Featured Wines – 2016 Hamilton Creek, Chardonnay, Napa Valley, California & 2016 Gen5 Ancestral Red, Lodi, California

August 1, 2019 · by ·

2016 Hamilton Creek, Chardonnay Napa Valley is classic California Chardonnay in style. Hamilton bursts out of the glass with powerful aromas of vanilla, ripe citrus, golden apple, custard, honeysuckle, tropical fruit and oak, with more of the same in the mouth. It is buttery but not too much. Enjoy with grilled chicken, pork, scallops and salmon. Alcohol: 13.5%

2016 Gen5 Ancestral Red, Lodi California is a soft but full-bodied wine. It is comforting and inviting with its rich dark fruit flavors, creamy texture, and velvety finish.The grape varietals are 45% Cabernet Sauvignon, 37% Zinfandel, 5.5% Malbec, 4.5% Petite Sirah, 3% Merlot, 5% other varietals  which make this great with grilled steaks. Alcohol: 14.5%

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July’s Featured Wines – La Villa de Maison Vialade White & Red, Pays D’Oc, France

July 1, 2019 · by ·

2018 Villa De Maison Vialade White ($10) is a blend of Marsanne and Roussanne with 10% Sauvignon Blanc. The vineyard is perched on the terraces bordering the Mediterranean coastline in the Minervois region. The temperate Mediterraean climate helps make this an aromatic wine. It is moderately “fat” on the palate and is very delicate. This is a great summer wine as an aperitif or served with grilled fish. Alcohol: 12.5%

2017 Villa De Maison Vialade Red ($10) is 100% Marselan which is a cross of Grenache Noir and Cabernet Sauvignon. It has intense purple hues. On the nose it is jammy with red and black fruit. This has soft tannins with good aromatic intensity. This is a great summer red for grilled meat. Alcohol: 13%

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Opening Reception for Lois Engberg & Carole Boggemann Peirson

May 31, 2019 · by ·

 

Our featured artists for June are Lois Engberg and Carole Boggemann Peirson. The opening reception is June 7 from 5 until 8. There will also be a book signing with Bryan Coates and his recently published short story in Ghostlight. We will be tasting Spanish wines.

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April Featured Wines – Marisco Vineyards 2018 The Ned Pinot Gris & Marisco Vineyards 2016 The Ned Pinot Noir, Marlborough, New Zealand

April 1, 2019 · by ·

2018 The Ned Pinot Gris ($14) is instantly recognizable with its skin-contact giving a delicate salmon pink color. The highly fragranced nose bursts with aromas of apples, lychees, lime blossoms and a touch of honey. The acidity on the palate is crisp but not searing and is balanced by a dry, chalky-textured mouthfeel that finishes with a zing of lime zest. This Pinot Gris can become your best friend when enjoyed on its own, but it also pairs well with your favorite fish dish accompanied with a fresh watermelon salad. Alcohol: 14%

2016 The Ned Pinot Noir ($20) is a classic New Zealand Pinot Noir and has less acidity. It is a balanced wine. It is deep red cherry in color, with a herbaceous nose and red fruits aromas. This wine is light bodied, offering rich notes of red cherries, red currants and cranberries. This is a crowd-pleasing Pinot Noir. It is light and dry to enjoy it on its own or paired with ham, pork or white meats. Easily this is a food-friendly wine. Alcohol: 13.5%

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March Featured Wines – 2017 Sula Vineyards, Sauvignon Blanc Estate Bottled ($14) & 2017 Sula Vineyards, Shiraz Estate Bottled ($15), Maharashtra, India

March 1, 2019 · by ·

Sula Vineyards, Sauvignon Blanc Estate Bottled is herbaceous, crisp and dry, with aromas of bell peppers, freshly cut green grass and refreshing acidity on the palate. Notes of white peach barely prepares the taste buds for full-on citrus flavors of lemon, grapefruit and orange peel. It is bright and zesty on the palate, and the finish offers an unexpected but pleasant jolt of eucalyptus.This pairs well with spicy Indian food, especially coastal and Southern coconut-based curries and dishes flavored with coriander. Also pairs well with spicy Oriental food. Alcohol: 13%

Sula Vineyards, Shiraz Estate Bottled is 85% Shiraz and 15% Cabernet Sauvignon and has a deep purple core and a full body with soft, ripe and rounded tannins. It has medium intense aromas of red fruits, cinnamon, blackberries, cacao and spice.This wine is richly structured with lively jammy flavors of red fruits and herbs mixed with pepper and hints of vanilla spice. It finishes in a long length. Pairs well with spicy foods – especially with Indian dishes such as Chicken Tikka Masala or Mexican food and Italian red pastas Alcohol: 13%

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January Featured Wines – 2017 Livon, Collio Pinot Grigio Friuli-Venezia Giulia, Italy & 2017 Piazzo, Piemonte Barbera Piedmont, Italy

January 1, 2019 · by ·

Livon, Collio Pinot Grigio 2017 ($16) from Friuli-Venezia Giulia, Italy is straw yellow colored with slight ash grey reflections. It has a fragrant bouquet, recalling vanilla and lime flowers. On the palate it is strong with a long finish. This well-balanced wine is an enjoyable Pinot Grigio perfect for all seafood and rich creamy preparations. Alcohol: 12%

Piazzo, Piemonte Barbera 2017 ($12) from Piedmont, Italy is an intense, ruby red with garnet reflections. The nose blends with a combination of roses, jam, blackberries, and a touch of oak. On the palate it is well-rounded with red and dark fruits and a jammy cinnamon note and firm tannins. Serve with savory, hearty dishes. Alcohol: 14%

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December Featured Wines – Truchard Vineyards 2017 Sauvignon Blanc “The Shepherd,” Caneros, Napa Valley & Donati Family Vineyard 2014 Cabernet Sauvignon, Paicines, Central Coast, CA

December 1, 2018 · by ·

Truchard Vineyards 2017 Sauvignon Blanc “The Shepherd,” Caneros, Napa Valley $15

Truchard Vineyards 2017 “The Shepherd” Sauvignon Blanc, Caneros, Napa Valley comes from much improved weather with rains bringing relief from drought before severe wild fires near the end of harvest made this a memorable vintage. Fortunately all of Truchard Vineyards Sauvignon Blanc was harvested before the fires broke out. The wines are intense, but elegant with nice acidity and balance. The mouth is crisp and clean with bright flavors of Meyer lemon, guava, and lychee. This wine can be enjoyed on its own, or accompanying baked seafood, roasted vegetable salads, and even Thai food. This is a small production wine so enjoy it while you can. Alcohol: 13.9%

 

 

Donati Family Vineyard 2014 Cabernet Sauvignon, Paicines, Central Coast, CA $15

Donati Family Vineyard 2014 Cabernet Sauvignon, Paicines, Central Coast, CA shows the qualities of a cool climate Cabernet Sauvignon grown in the Central Coast region. The aroma says this very well – herbs and leather.On the palate, this Cabernet shows an interesting medley of cranberry, pepper, and leather. It has rich tannins and a crisp finish. The delicate blend of the 4 grapes shows great balance. This is a bold wine that compliments a holiday prime rib roast or roasted beef tenderloin. If you are looking for a gift for your host, this Cabernet is a good choice at a great price. Alcohol: 13.8%

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