May Featured Artists – Meg Walsh & Paint Snow Hill 2017 Artists

May 1, 2017 · by ·

 

 

 

 

 

 

 

 

 

 

 

April showers stayed away for Paint Snow Hill 2017 and spring was in full swing. The artists were very productive with many creating more than 4 paintings making the “Wet Paint” Show and Sale one of the best yet. In May Bishop’s Stock will once again show a selection of paintings the artists left with us. The May show will also feature work by Meg Walsh, an Easton resident and one of our Paint Snow Hill veterans. Meg is known for landscapes drenched in light and color and she is equally at home painting “en plein air” or in the studio. Though realistic in nature, her paintings have a strong abstract element, characterized by simplified shapes, limited values, and glowing color.  Her work has been purchased by a number of institutions and private collectors in the Mid-Atlantic region and she belongs to the 40-member Washington Society of Landscape Painters, the Mid-Atlantic Plein Air Painters Association, and the Salmagundi Club in New York. Her paintings are featured in the book 100 Plein Air Painters of the Mid-Atlantic.

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May Featured Wines – 2015 Mitolo “Jester” Vermentino & 2014 Mitolo “Jester” Cabernet Sauvignon, McLaren Vale, South Australia

May 1, 2017 · by ·

2015 Mitolo “Jester” Vermentino, McLaren Vale, South Australia       $14

Mitolo Jester Vermentino is the perfect wine to share over a casual seafood lunch or at an outdoor summer celebration. The wine aromatics are all about freshness and purity with powerful pithy, lemon citrus characters and more subtle tropical notes of melon and pungent papaya. The palate is clean, grapefruit citrus flavors dominate with tropical undertones of melon. The palate is bright and fresh with a savoury, saline edge yet still a lovely soft, mouth filling quality and the faintest dusting of chalky structure that makes it the perfect wine to compliment salty seafood dishes. Alcohol: 12.5%

 

2014 Mitolo “Jester” Cabernet Sauvignon, McLaren Vale, South Australia       $18

The Jester Cabernet comprises 20% Amarone fruit, dried for approximately 7-8 weeks, following the Italian appassimento technique of drying grapes on racks. This is a bright, fresh signature Cabernet Sauvignon with characteristics of red capsicum, menthol, violet and mixed herbs. It is full bodied and mouth filling with juicy red cherry, blackcurrant and cassis, intertwined with savoury dark chocolate and tobacco. The Amarone component adds to a textured finish with great length and savoury tannins. This is a great pairing for grilled or richly prepared beef  and lamb veal. Alcohol: 14.5%

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April Featured Artists – Lynne Lockhart & Kirk McBride

April 1, 2017 · by ·

 

 

 

 

 

April is one of our favorite months at Bishop’s Stock with spring colors, warmer days and best of all, new work by Lynne Lockhart and Kirk McBride.  While we feature Lockhart’s and McBride’s work all year, this is when patrons get to see an extensive show of their latest paintings. The work in the show includes Lynne’s wonderful animals in their natural setting and Kirk’s city and small town architecture, landscapes, and working boats. As our patrons know Lockhart captures animal behaviors and attitudes wherever she catches her subjects. McBride is known for his expertise in using light and shadows to capture atmospheric influences on his subjects. Two of Lockhart’s paintings in the show have been submitted to the Society of Animal Artists for their annual show that tours the country. She is a Signature Member of this international organization. McBride is a Signature Member of the Mid Atlantic Plein Air Painters and also a Signature Member of the American Society of Marine Artists. All paintings in the show may be viewed in albums at http://www.facebook/BishopsStock.

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April Featured Wines – 2015 Herencia Altes Garnatxa Blanca & 2015 Herencia Altes, Terra Alta Garnatxa Negra, Catalonia, Spain

April 1, 2017 · by ·

2015 Herencia Altes Garnatxa Blanca, Terra Alta, Catalonia, Spain $12

Terra Alta is not yet a well-known Spanish wine region – tucked away in the south eastern corner of Catalonia it borders Aragon and Valencia. Terra Alta is one of the largest areas in Catalonia under vine with plenty of old Garnatxa bush vines. Herencia Altes wines are known for quality and authenticity.

Made from Grenache Blanc grapes, this is a very aromatic white wine with notes of melon and white fruits on nose. On the palate it is balanced with a medium body and a nice crisp freshness. This pairs well with tapas and grilled seafood – scallops or shrimp. Alcohol: 13.5%

 

2015  Herencia Altes Terra Alta Garnatxa Negra, Catalonia, Spain $12

The grape used in this wine is what the Spanish winemakers call Garnatxa – a Spanish Grenache. The color is intense and lively with a core of garnet with a bright ruby rim. It has a stony minerality overlay black fruits and spice on the nose. On the palate, the wine is full bodied with luscious sweet fruit and soft tannins. Fresh berry fruit and toasty notes enrich the structure and natural complexity of the old vines. The winemaker says this is “A full and round sensation, to be enjoyed with grilled meat of all sorts.” Alcohol: 14.5%

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March Featured Artists – A Group Show by Gallery Artists

March 1, 2017 · by ·

Welcome Spring with New Work by Gallery Artists

As spring begins to visit us with 60 degree temperatures, budding trees and blooming daffodils, we ask our gallery artists to show work that is just coming out of their “winter” studio time. A group show is the best way to catch up with new work so our March feature is a selection of work by Erick Sahler, Scot Dolby, Lois Engberg, Linda Epstein, Angela Herbert-Hodges, Nancy Mysak, Carole Boggeman Peirson, Jim Rehak, Fred Sprock, Christie Taylor and Nancy West.

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March Featured Wines – 2016 Sposato Family Vineyards Chardonnay & 2015 Sposato Family Vineyards Bonarda, Mendoza, Argentina

March 1, 2017 · by ·

2016 Sposato Family Vineyards Chardonnay, Mendoza, Argentina

Our third Sposato wine we have featured this is a wine with a fruit focus and attractive color along with aromas of tropical fruit, apples and peaches. The Chardonnay grapes are carefully selected from their own vineyard. Located at 1000 meters above sea level, the combination of warm, sunny days and cold nights make our vineyard ideal for creating wines with excellent maturity and perfect balance.

 

2015 Sposato Family Vineyards Bonarda, Mendoza, Argentina

This is likely a new varietal for you. It is an Old World  grape that is now unique in Argentina where it is widely grown.  On the nose this red shows an intense fruit flavor – strawberry, cherry and blackberry. On the palate it has soft tannins, great volume and concentration. This wine is elegant with a smooth and delicate balance. The Bonarda has a lighter body than Malbec but full of fruit.

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“Winter Abstracts” Featured in February

February 1, 2017 · by ·

 

 

 

 

 

 

Abstracts are our way of bringing color and energy to Bishop’s Stock. This is an exciting show since nonobjective work is not predictable. There is no better way to shake off the “winter blues” than introducing new work and new artists. The show opens with familiar names – Petra Bernstein, John Cleary, Abbi Custis, Scot Dolby, Barbara Hager, Ann Hayden, Angela Herbert-Hodges, Tom Hogan, Anne Holland, Aina Nergaard-Nammack and Deborah Rolig.Barry Mason and Linda Perry are new artists to the gallery. Linda  lives in Berlin and Barry, a Snow Hill native and frequent visitor, is a professional photographer and artist who lives in Mt. Vernon, New York.

 

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Featured Wines for February – 2014 R Collection Sauvignon Blanc, Napa Valley, California & 2013 Donati Claret, Central Coast, California

February 1, 2017 · by ·

2014 R Collection Sauvignon Blanc, Napa Valley, California $12

Our featured white selection for February is Raymond Vineyards’ 2014 R Collection  Sauvignon Blanc.   This is a lively, wine with bright aromas of white peach and lime accented by invigorating flavors of pineapple, lychee and green apple. It has a crisp acidity and a smooth, mineral finish which makes this the perfect pairing for a variety of dishes – particularly seafood stews or pastas.

 

 

2013 Donati Claret, Central Coast, California  $16

This is Donati’s  most popular wine. It is the only California wine that can be called “Claret” just as the French do for such blends. The grapes are Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot. It is rich and intense and features aromas of ripe strawberry and cocoa with notes of cherry and cola on the finish. This is a great steak wine but one that also compliments veal and pork

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Studio Sweep Sale Continues

January 1, 2017 · by ·

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7th Annual Studio Sweep Sale Continues

During January our customers can still find great artwork at wonderful prices. Bishop’s Stock’s artists have cleaned out their studios to offer art lovers a chance to add to their collections at great savings. For the artists this gives a chance to sell older work, the last of a series or paintings that just need to go! For those who appreciate local talent this means a great selection of oils, acrylics, watercolors and pastels – large and small. Most work is unframed but there is a small selection of paintings ready to hang plus a few frames to purchase.  The sale continues through the month so there is plenty of time to leisurely search for that perfect find. During this time newer work by gallery artists is also displayed but not at reduced prices.

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Featured Wines for January – 2015 Prodigo Sauvignon Blanc, Friuli-Venezia Giulia, Italy & 2015 Prodigo Nero D’Avola, Terre Siciliane, Italy

January 1, 2017 · by ·

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2015 Prodigo Sauvignon Blanc, Fruili-Venezia Giulia, Italy     $13

With only a handful of exceptions, Italy’s most stylish, highest quality white wines come from Friuli Grave. This Sauvignon Blanc is one of the most vibrant and aromatic wines with fresh flavors of peach blossom and citrus fruits. It shows intense and persistent aromas – citrus blossom, stone fruit and dried hay – with a pleasant and velvety body on the palate. The bright palate offers unripe yellow peach, nectarine and bright acidity. Refreshing and easy-pleasing, it would be good to pour at parties and informal occasions. Alcohol: 12%

 

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2015 Prodigo Nero D’Avolo, Terre Siciliane, Italy       $13

It is evident that food and wine are harmoniously linked in Sicily, defining the region. It is known for its rich and full-bodied wines, as the Nero d’Avola is produced using an “appassite” method of naturally drying the grapes prior to harvest. This Nero d’Avola has a ruby-red color. The bouquet is slightly spicy and has notes of dried figs and ripe fruits of blackberry and boysenberry. The finish is round velvety with notes of vanilla. This is a wonderful wine to serve with classic Italian meals. Alcohol: 13.5%

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