June Featured Wines – 2014 Chateau La Graviere, Entre-Deux-Mers, France & 2013 Bouchard Aine & Fils Pinot Noir, Beaune, France

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2014 Chateau La Graviere, Entre-Deux-Mers, France                 $11

The region’s name, which means “between two seas,” refers to its location between the Dordogne and Garonne rivers. Entre-Deux-Mers is best known for inexpensive dry white wines.  This is a medium dry white wine with Semillion used to soften Sauvignon Blanc. This wine is fruity with a great nose. While not a huge white Bordeaux this is a very pleasant wine for summer entertaining. Drink without food but this is a good food wine with summer’s fresh vegetables and seafood. Alcohol: 12.5%

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 2013 Bouchard Aine & Fils Pinot Noir, South of France           $11

This is a deliciously fruit-forward Pinot Noir from the South of France produced by the Bouchard family –   one of France’s great wine merchant families.  This wine is characterized by its aromatic complexity and mild tannins. It is brilliant cherry red and has red fruit aromas, cherry, kirsch with notes of lime and mint. There is a lot of fruit and a delicate note of wood. This is a well balanced wine that can be served with lighter summer meals from the grill. Alcohol: 13%

Both of these wines are examples of the quality and value Bishop’s Stock offers. Neither wine is a “heavy hitter” but each show good quality for the varietals.

Wines of the Month – 2010 L’Ecole No. 41 Semillon & 2009 Milbrandt Traditions Merlot

Featured wines for October are 2010 L’Ecole No. 41 Semillon and 2009 Milbrandt Traditions Merlot from the Columbia Valley, Washington State

 

2010 L’Ecole No. 41 Semillon   $18

Wine Label for L'Ecole No. 41 Semillon white wine

Remarkably brilliant with vibrant fruit and balanced acidity, this wine shows fragrant citrus blossom and honey aromas, with pretty layers of lemon bar, apricot and key lime expanding on a balanced finish. Few Semillons show their richness and complexity as those produced in Washington State. Our cool harvest nights help to ensure crisp natural acidity, making this a wonderful food pairing wine. This wine received 89 points from Wine Advocate. Alcohol: 14.5%

 

 

2009 Milbrandt Traditions Merlot   $17

Wine label for Merlot red wine produced in Washington State by Milbrandt Vineyards

Eastern Washington is known for producing some of the best Merlot in the world. Traditions Merlot is a deep garnet red featuring aromas of ripe stone fruit and rich notes of vanilla, mocha and caramel. The flavors are ripe and generous with berries, cocoa and vanilla. On the palate the wine is fresh and vital, playing out its blackberry and floral flavors on an open-weave bed of refined tannins. This wine is very approachable and polished with velvety tannins. Alcohol: 13.5%