Wines of the Month – 2013 Frenzy Sauvignon Blanc, South Island & 2011 Mohua Pinot Noir, Central Otago New Zealand

label from Frenzy Sauvignon Blanc

2013 Frenzy Sauvignon Blanc, South Island, New Zealand    $12

2013 Frenzy Sauvignon Blanc is produced by Wilson Daniels, Ltd., from various vineyards on the South Island including the Marlborough region. This wine is intensely aromatic and lively, bursting with flavors of passion fruit, dried herbs, gooseberry and citrus. This is a great value wine that has been on our shelves since we began selling wine. There are quite a few fans. Enjoy chilled as an apéritif or match with fresh seafood. Alcohol: 13%


labe from Mohua Pinot Noir

2011 Mohua Pinot Noir, Central Otago, New Zealand   $21

2011 Mohua Pinot Noir is produced by Peregrine Wines in Central Otago. It is sourced from vineyards in 3 different sub-regions. This is a soft textured, full flavored Pinot Noir with red fruit flavor – raspberry, cherry and currant. There is a subtle flavor of oak and Asian spice. This very “juicy” wine is perfect with summer foods – grilled salmon or lamb stand out in my mind.