June’s wines take us to the Northwest wine world of Washington State. The wines are produced by Skyfall Wines. Their website starts with this statement: The vineyards of Washington State suffer scorching sunlight, sparse rains & shallow soils. Yet from this harshest of environments comes fruit of unyielding character. Come as they are, our old enemies are worth the struggle. This gives a very clear idea of the challenges winemaker, Nicole Walsh,
faces in the Columbia Valley.
Walsh is a star female winemaker and is a respected leader in the Women Owned Winery Movement. She spent 20 years as a winemaker at Bonny Doon before moving to Washington State. Skyfall’s website tells a great story about Walsh’s commitment to the natural environment. Each wine label is a tribute to Mother Nature. Much has been accomplished since Skyfall was founded 10 years ago.
Our white selection is 2021 Skyfall Chardonnay. The red is 2020 Skyfall Cabernet Sauvignon. The Chardonnay is 100% Chardonnay grapes. The Cabernet Sauvignon is 85% Cabernet and 15% Syrah grapes. Both wines are classic for pairings. My choice for the Chardonnay would be grilled salmon. For the Cabernet I would opt for grilled lamb – if I could eat red meat!
2021 Skyfall Chardonnay $10
This Chardonnay brings toasted hazelnuts and Asian pear to the nose. It is rich and creamy on the palate with apple, toasted almond and lingering notes of Meyer lemon and crème brûlée. This a beautifully crafted wine that is well-balanced. It is rich and creamy with notable oak. Alcohol: 13.8%
2020 Skyfall Cabernet Sauvignon $11
The aromas bring direct appeal, with notes of plum, butter and dried herbs, showing some reduction as well. Plump raspberry and cherry flavors follow, with the tannins giving a squeeze.The palate is filled with flavors of dark fruit, cassis, and a touch of cedar, with structured tannins. Alcohol: 14.2%
